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Moong Dal Kachori Recipe | Moong Ki Khasta Kachori

By     Created on : July 22, 2021

Moong Dal Kachori Recipe | Moong Ki Khasta Kachori – This khasta and crispy Moong Dal Kachori Recipe or Moong Ki Khasta Kachori is a tasty and very much loved recipe by people of all ages! It can become your tasty tea-time snack in the evenings! It can also turn into your breakfast with tasty chutney! I promise that this crunchy snack will be loved by everyone, so give it a try and make the boring moong dal into something really delicious!

This kachori is loved by everyone regardless of their age due to its crisp flavour! If you haven’t tasted this delicacy then please try it now and give yourself a treat on the coming Sunday evening! Maybe you can also make your parents proud by trying this new recipe! If not proud, then at least happier!

A must try for you is chicken tikka masala recipe! Also try soya biryani reipe!

Ingredients for Moong Dal Ki Khasta Kachori Recipe

For stuffing:

IngredientQuantity
moong dal½ cup
waterfor soaking
ghee1 tsp
fennel (crushed)1 tsp
cumin1 tsp
chilli1 tsp
amchur1 tsp
garam masala powder1 tsp
ginger powder¼
besan¼ cup
salt½ tsp
turmeric¼ tsp
hingpinch

For Kachori Outer Covering:

IngredientQuantity
maida2½ cup
salt½ tsp 
ghee3 tbsp
waterfor kneading

Moong Dal Ki Khasta Kachori Recipe Instructions

Here are some easy and simple steps to make your tasty and crispy Moong Dal Kachori Recipe or Moong Ki Khasta Kachori!

How to make moong dal stuffing for your moong dal khasta kachori:

  • First of all, in a bowl soak ½ cup moong dal for 2 hours.
  • Drain off the water and transfer to a mixi jar.
  • pulse and grind to a coarse paste. keep aside.
  • in a pan heat 1 tsp ghee. add 1 tsp fennel, 1 tsp cumin, pinch thing.
  • saute on low flame until the spices turn aromatic.
  • further add ¼ tsp turmeric, 1 tsp chilli, 1 coriander powder, 1 tsp garam masala, 1 tsp aamchur, ¼ ginger powder and ½ tsp salt.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • saute until the spices turn aromatic.
  • now add ¼ cup besan and roast on low flame until the besan turns aromatic.
  • add in coarsely ground moong dal.
  • mix and cook for 5 minutes or until the moong dal is well combined.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • moong dal stuffing is ready. keep aside to cool completely.

How to Make Khasta Kachori Outer Covering:

  • firstly, in a large bowl take 2½ cup maida, ½ tsp salt and mix well.
  • pour in 3 tbsp hot ghee and mix well.
  • crumble and mix making sure the flour is moist.
  • now add water and start to knead the dough.
  • add water as required and knead to a smooth and soft dough.
  • grease the dough with oil, cover and rest for 30 minutes.
  • after 30 minutes, knead the dough slightly.
  • pinch a small ball sized dough and tuck well.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • grease with oil and roll gently.
  • place a small ball sized prepared moong dal stuffing.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • start to pleat and seal tight. pinch off excess dough.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • now roll gently and flatten it, having a uniform thickness.
  • drop in hot oil, keeping the flame on low.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • do not touch until the kachori start to float by itself. takes approximately 3 minutes.
  • carefully flip over and fry both sides on low flame.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • fry until the kachori turns golden brown and crisp.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • drain off the kachori over kitchen paper making sure to remove excess oil.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • finally, enjoy moong dal kachori with imli chutney.
Moong Dal Kachori Recipe | Moong Ki Khasta Kachori
  • Your tasty Moong Dal Kachori Recipe | Moong Ki Khasta Kachori is ready!

Conclusion

I hope you enjoyed making the tasty and crispy Moong Dal Kachori Recipe or Moong Ki Khasta Kachori. If you have any doubts or queries, then feel free to drop them in the comments section! I will reach out to you shortly!

Stay tuned for more such amazing recipe updates!

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